CHERRY PROTEIN MACAROONS
My family loves it when I bake these Cherry Protein Macaroons. No matter how many I make, they seem to be devoured in minutes! These easy delicious little treats make the perfect snack for lunches, after-school or anytime!
- 1 1/2 cup Unsweetened Shredded Coconut
- 1/2 cup Vanilla NutraLean
- 1 package Sugar-Free Cherry Jello
- 1/2 cup Egg Whites
- Preheat oven to 300.
- Mix dry ingredients together.
- Add the egg whites and mix well.
- Scoop onto a cookie sheet lined with parchment paper.
- Bake for 20 minutes.
high protein moderate fat