PERFECT PROTEIN PIZZA CRUST
Easy Healthy Home Made Gluten Free Protein Pizza Crust.
- 2 scoops Natural Nutralean
- 1/3 cup Coconut Flour
- 1 tsp Baking Powder
- 1/2 tsp Salt
- 1 tsp Garlic
- 1/4 cup Butter (melted and then room temp)
- 4 large eggs
- 1 cup Sharp Cheddar Cheese
- Mix dry ingredients together
- Add wet ingredients and mix well.
- Pour batter into a pan and bake at 350 for 6-8 min
- Add your toppings and bake for another 8-12 minutes at 250 or until cheese is bubbly and ready to serve.